Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, avocat a la creme de chèvre aux miel citron et crevettes rose. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Avocat a la creme de chèvre aux miel citron et crevettes rose is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Avocat a la creme de chèvre aux miel citron et crevettes rose is something that I’ve loved my whole life. They’re fine and they look wonderful.
Steps to Make Avocat a la creme de chèvre aux miel citron et crevettes rose
To get started with this particular recipe, we have to first prepare a few components. You can cook avocat a la creme de chèvre aux miel citron et crevettes rose using 6 ingredients and 5 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Avocat a la creme de chèvre aux miel citron et crevettes rose:
- Make ready 2 avocat
- Take 1 paquet de crevettes rose
- Get Un citron vert
- Get Fromage de chèvre
- Make ready Miel
- Get Ciboulette fraîche
Instructions
Instructions to make Avocat a la creme de chèvre aux miel citron et crevettes rose:
- Couper l avocat en deux et retirer l intérieur et le mettre dans le saladier
- Dans le saladier incorporer le chèvre, le miel, la ciboulette ciselé et quelque goûte de citron
- Mettre les coquilles d avocat au réfrigérateur 30 min afin qu ils soient bien frais et solide
- Couper les rondelles de citron vert, sortir les coquilles d avocat du réfrigérateur, mettre la crème d avocat avec ces ingrédients dans la coquilles et garnir avec les crevettes roses et le citron vert et une feuille ou deux d amande
- Bonne dégustation a vous 😉👌
As simple as that Guide to Prepare Avocat a la creme de chèvre aux miel citron et crevettes rose
So that’s going to wrap it up with this exceptional food avocat a la creme de chèvre aux miel citron et crevettes rose recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
Print this page

