Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, tartine avocat -champignons de paris. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tartine avocat -champignons de Paris is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Tartine avocat -champignons de Paris is something which I’ve loved my whole life.
Simple Way to Make Tartine avocat -champignons de Paris
To get started with this particular recipe, we have to prepare a few components. You can have tartine avocat -champignons de paris using 3 ingredients and 2 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Tartine avocat -champignons de Paris:
- Take 1 avocat
- Get 100 g champignons de Paris
- Make ready 3 grands tranches de pain (ou 6 demi tranches)
Instructions
Steps to make Tartine avocat -champignons de Paris:
- Nettoyer et couper les champignons. Les passer de chaque côté à la poêle légèrement huilée.
1. À l’aide d’une fourchette écraser l’avocat et tartiner les tranches de pain. Rajouter les champignons. Saler, poivrer.
As simple as that How to Make Tartine avocat -champignons de Paris
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