Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, banh bao banane chocolat. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Banh Bao banane chocolat is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Banh Bao banane chocolat is something that I’ve loved my entire life. They’re nice and they look fantastic.
Simple Way to Prepare Banh Bao banane chocolat
To begin with this particular recipe, we have to prepare a few components. You can cook banh bao banane chocolat using 9 ingredients and 6 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Banh Bao banane chocolat:
- Take Pâte à brioche
- Prepare 200 g farine
- Make ready 25 g sucre
- Take 2 g levure sèche
- Get 1 g sel
- Get 110 g lait tiède
- Take Garniture
- Take 2 bananes
- Take Pépites de chocolat
Instructions
Steps to make Banh Bao banane chocolat:
- Mettre le tout dans la cuve du robot et pétrir 5 bonnes minutes jusqu’à l’obtention due boule homogène.
- Filmer le bol et mettre à pousser pendant 2h près d’une source de chaleur. Degazer la pâte puis l’étaler sur un plan de travail fariné.
- Garniture : écraser la banane à la fourchette et ajouter les pépites de chocolat 🍫
- Découper des petits cercles puis étaler à nouveau avec votre main. Glisser une noisette de garniture sur le centre.
- Mouiller sur tout le tour du disque puis commencer à refermer la brioche en soudant les bords.
- Laisser poser 10 minutes à nouveau puis faire cuire à la vapeur pendant 12 minutes. Penser à bien espacer vos boules ! A déguster tièdes ou froides
As simple as that Simple Way to Prepare Banh Bao banane chocolat
So that’s going to wrap it up with this exceptional food banh bao banane chocolat recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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