Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, moelleux pommes/amandes. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Moelleux pommes/amandes is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Moelleux pommes/amandes is something which I’ve loved my entire life.
Steps to Prepare Moelleux pommes/amandes
To begin with this particular recipe, we have to prepare a few ingredients. You can cook moelleux pommes/amandes using 7 ingredients and 8 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Moelleux pommes/amandes:
- Make ready 2 œufs BIO
- Prepare 100 g flocons d'avoine
- Make ready 150 g compote Pomme maison
- Take 50 g poudre d'amande maison
- Get 120 ml lait d'amande maison
- Make ready 2 pommes BIO en dés
- Take 30 g d'amande concassées
Instructions
Instructions to make Moelleux pommes/amandes:
- Dans un saladier : mélanger les œufs, l'avoine et la compote
- Ajouter la poudre d'amande et le lait
- Ajouter les pommes en morceaux (laver, éplucher et couper) - Mélanger
- Verser dans votre moule
- Concassées les amandes et les déposer sur le gâteau
- Cuire 35 min à 170°C
- Démouler froid
- Déguster ❤️
As simple as that Guide to Prepare Moelleux pommes/amandes
So that is going to wrap it up for this special food moelleux pommes/amandes recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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