Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, porridge aux flocons de sarrasin, mangue, noix de coco râpée et amandes concassées. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Porridge aux flocons de sarrasin, mangue, noix de coco râpée et amandes concassées is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Porridge aux flocons de sarrasin, mangue, noix de coco râpée et amandes concassées is something that I have loved my whole life.
Simple Way to Make Porridge aux flocons de sarrasin, mangue, noix de coco râpée et amandes concassées
To get started with this particular recipe, we must prepare a few ingredients. You can cook porridge aux flocons de sarrasin, mangue, noix de coco râpée et amandes concassées using 6 ingredients and 3 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Porridge aux flocons de sarrasin, mangue, noix de coco râpée et amandes concassées:
- Make ready 50 gr flocons de sarrasin
- Prepare 200 ml lait d’avoine
- Make ready 1 c.à.c d’extrait de vanille
- Make ready 100 gr morceaux de mangue
- Prepare 20 gr d’amandes concassées
- Take 1 c.à.c de coco râpée
Instructions
Steps to make Porridge aux flocons de sarrasin, mangue, noix de coco râpée et amandes concassées:
- Dans une casserole, verser le lait et les flocons. Cuire à feu doux.
- Mélanger pendant environ 5 min jusqu’à la total absorption du lait. Si le mélange n’est pas assez crémeux, rajouter du lait, et répéter l’opération jusqu’à obtention de la consistance voulu.
- Transvaser dans un bol et ajouter les morceaux de mangue, la noix de coco râpée et les amandes concassées.
As simple as that Guide to Prepare Porridge aux flocons de sarrasin, mangue, noix de coco râpée et amandes concassées
So that’s going to wrap this up with this special food porridge aux flocons de sarrasin, mangue, noix de coco râpée et amandes concassées recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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