Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, ananas poêlé a la cardamome. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Ananas poêlé a la cardamome is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Ananas poêlé a la cardamome is something that I have loved my whole life.
How to Prepare Ananas poêlé a la cardamome
To begin with this recipe, we have to prepare a few ingredients. You can have ananas poêlé a la cardamome using 3 ingredients and 3 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Ananas poêlé a la cardamome:
- Make ready 300 g d'ananas (la moitie d'un)
- Prepare 1 demi sachet de sucre vanillé
- Prepare 1 g Cardamome
Instructions
Instructions to make Ananas poêlé a la cardamome:
- Couper l'ananas en deux, puis enlever la peau. - - Enlever le coeur. - Couper En tranche de 5 mm d'épaisseur puis en deux dans le sens de la longueur. - On obtient des espèces de petits éventails
- Saupoudrer de sucre vanillé et laisser dégorger 30 minutes
- Ajouter la cardamome et Cuire à feu moyen pendant 5 minutes en mélangeant régulièrement
As simple as that Recipe of Ananas poêlé a la cardamome
So that’s going to wrap it up for this special food ananas poêlé a la cardamome recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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