Ananas poêlé a la vanille
Ananas poêlé a la vanille

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, ananas poêlé a la vanille. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Ananas poêlé a la vanille is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Ananas poêlé a la vanille is something that I have loved my whole life.

Guide to Prepare Ananas poêlé a la vanille

To get started with this recipe, we have to first prepare a few components. You can cook ananas poêlé a la vanille using 5 ingredients and 4 steps. Here is how you can achieve that.


Ingredients

The ingredients needed to make Ananas poêlé a la vanille:

  1. Make ready 1 petit ananas épluché et débarrassé de sa partie centrale
  2. Get 2 gousses vanille
  3. Get 2 CS sucre de canne (ou de cassonade)
  4. Prepare 20 g beurre
  5. Get Glace à la coco (facultatif)

Instructions

Steps to make Ananas poêlé a la vanille:

  1. Couper l'ananas en tranche épaisses de 2 cm environ.
  2. Dans une grande pôele, faire fonde le beurre, et y déposer les tranches d'ananas. - - Saupoudrer de sucre, et des graines de vanille, poser également la gousse de vanille vidée de ses graines dans la poêle, cela donnera plus de goût.
  3. Laisser cuire sur feu moyen environ 5 à 7 minutes de chaque côté. Les deux côtés de l'ananas doivent être bien colorés.
  4. Retirer délicatement et déposer dans des assiettes. - - Poser ensuite une boule de glace à la noix de coco (ou a la vanille…) au cœur de l'ananas. - - Servir de suite.

As simple as that Recipe of Ananas poêlé a la vanille

So that’s going to wrap it up with this special food ananas poêlé a la vanille recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Print this page