Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, aubergines à la fêta. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Aubergines à la fêta is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Aubergines à la fêta is something that I’ve loved my whole life. They’re nice and they look wonderful.
Simple Way to Make Aubergines à la fêta
To get started with this recipe, we must prepare a few components. You can have aubergines à la fêta using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Aubergines à la fêta:
- Prepare 2 aubergines
- Make ready 100 g fêta
- Take Sauce tomate
- Take 1 gousse d'ail
- Take Thym ou herbes de Provence
- Prepare Huile d'olive
- Take Graines de courges
Instructions
Steps to make Aubergines à la fêta:
- Coupez vos aubergines en 2. Les quadriller, badigeonner d'huile d'olive et faites les cuire 25 à 30 minutes au four à 200 degrés.
- Pendant ce temps préparer une sauce tomate (oignon, ail, tomates concassées, herbes de Provence, vinaigre…)
- Lorsque les aubergines sont cuites retirer la chaire et mélanger la avec la fêta coupée en dés, quelques cuillères à soupe de sauce tomate. Mélanger le tout. Ajoutez du thym ou des herbes de Provence.
- Déposer quelques graines de courge pour servir. Vous pouvez accompagner avec du quinoa. Bon appétit.
As simple as that Steps to Make Aubergines à la fêta
So that is going to wrap this up with this exceptional food aubergines à la fêta recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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