Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bruschetta aubergines, jambon, chèvre !. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Bruschetta aubergines, jambon, chèvre ! is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Bruschetta aubergines, jambon, chèvre ! is something that I’ve loved my entire life.
Recipe of Bruschetta aubergines, jambon, chèvre !
To get started with this particular recipe, we have to prepare a few components. You can cook bruschetta aubergines, jambon, chèvre ! using 7 ingredients and 7 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Bruschetta aubergines, jambon, chèvre !:
- Prepare 2 pains à bruschettas ou du pain de campagne
- Prepare 1 grosse aubergine
- Prepare 2 tranches de jambon blanc
- Take 1 gousse d'ail
- Prepare 1 bûche de chèvre
- Get 1 CC d'herbes de Provence
- Make ready Huile d'olive, sel et poivre
Instructions
Steps to make Bruschetta aubergines, jambon, chèvre !:
- Préchauffer votre four à 200°. Couper l'aubergine dans le sens de la longueur en fines tranches.
- Les badigeonner d'huile d'olive et enfourner pour 15 minutes.
- Disposer les tranches de pain sur une plaque recouverte de papier cuisson, les frotter avec la gousse d'ail et ajouter un filet d'huile d'olive.
- Sur chaque tranche de pain disposer des tranches d'aubergines, la moitié d'une tranche de jambon, des morceaux de bûche de chèvre.
- Poivrer, parsemer d'herbes de Provence. Enfourner pour 10 minutes à 180°.
- Vous pouvez aussi faire une bruschetta tomates/mozzarella, tomates/anchois, tomates/chèvre…..
- Bonne dégustation 😊
As simple as that Steps to Make Bruschetta aubergines, jambon, chèvre !
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