Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, gratin aubergine. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Recette Gratin d'aubergines : découvrez les ingrédients, ustensiles et étapes de préparation. Voir plus d'idées sur le thème gratin aubergine, aubergine, gratin. Ce gratin d'aubergines est un véritable régal pour les papilles !
Gratin aubergine is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Gratin aubergine is something which I’ve loved my entire life. They are fine and they look fantastic.
Simple Way to Prepare Gratin aubergine
To begin with this recipe, we must prepare a few ingredients. You can have gratin aubergine using 14 ingredients and 5 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Gratin aubergine:
- Prepare 3 aubergines
- Take 3 pommes de terre moyennes
- Make ready Persil haché
- Get 30 g fromage blanc
- Make ready Sel et poivre noire
- Get huile pour la friture
- Prepare Sauce tomate
- Prepare 1 tomate
- Prepare 2 gousses d'ail
- Make ready 1 càs tomate conservée
- Make ready Sel et poivre noire
- Prepare L'appareil à gratin
- Make ready 2 œufs
- Take 60 g fromage râpé
Remove the aubergine slices from the pan and arrange in a single layer on a plate or baking tray lined with kitchen paper, to. Gratin d'aubergine à la tomme fermière, Moussaka gratin d'aubergine, Gratin d'aubergines à la Mozzarella. The Aubergine Disc Gratin recipe out of our category fruit-vegetable! My aubergine gratin recipe (or eggplant gratin recipe for my non-UK readers!) is a delightful combination of summery flavours with a homely feel.
Instructions
Steps to make Gratin aubergine:
- Éplucher et couper en dés les aubergines, mettez dans un couscousier, passez les au vapeur pendant 15 min, mettez un peu de sel et poivre noire.
- Éplucher, couper en dés et frir la pomme de terre, mettez la sur un papier absorbant, ajoutez un peu de sel.
- Préparez la sauce tomate, ajoutez l'ail haché a une poêle huilée, puis la tomate conservée, ensuite la tomate hachée, laissez 5 à 10 min.
- Ajoutez l'aubergine au sauce tomate sur un feu moyen pendant 5 à 10 min, retirez. Ajoutez les frites, le fromage blanc, les œufs et le persil. Versez au plat du four. Mettez le fromage râpé.
- Enfourner à 220 degré pendant 20 min. Bon appétit.
Perfect for those evenings when you're fed up of. Delicious layers of aubergine with tomato, onions and mozzerella. This aubergine gratin, or parmigiana is a delicious alternative to pasta. In a large ovenproof gratin dish, spoon a little sauce on the bottom and cover with half the segments Cover with a bit more sauce and then half the aubergine slices. Continue with the rest of the squash.
As simple as that Guide to Prepare Gratin aubergine
So that is going to wrap it up for this special food gratin aubergine recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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